The gym or health club was also remodeled. The Hotel decided to renovate its fitness area with Technogym. "This strategic alliance will allow us to offer our guests a luxury gym, with the highest technology and unique in the hotel industry of our country, "says Colin Turner, general manager of Radisson in Chile. Also the food & beverage area has had changes. The Brick Restaurant launched its new menu, the work of the renowned French chef Franck Diudonné where the variety of dishes and the rescue of some preparations of the old French cuisine stand out.
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