Salva Industrial, S. A.
Sua Combi mixed oven range
The perfect choice for all those restaurateurs who seek the right balance between effective management and constant innovation in the pursuit of culinary excellence.
Salva Master Chef, launches for the hospitality market its new range of mixed ovens Sua Combi (electric and gas).
The new Sua Combi oven presents an avant-garde design line, incorporating the latest construction and technical innovations to offer customers high-class products allowing to manage from 30 to 900 meals depending on the model.
It highlights a unique system of operation in the models with boiler that always guarantees the generation of steam automatically passing to the generation of the same by injection so that you can continue working without having to stop.
It also introduces a revolutionary new touch control panel system. Its large color screen guarantees an easy and intuitive control of it and is developed and tested to withstand the most adverse conditions within any kitchen.
Thanks to this new control panel, the selection of programs is simplified and done quickly, it incorporates new functions facilitating the work of its users and its maintenance is easy and fast offering a resistant and long life.
News added on 30-09-2010
